Intentional Adulteration of Food - An FBI Perspective

Tuesday, March 30, 2021 09:55 - 10:25

Your FBI investigates potential threats to the food sector and crimes or attacks against the food sector. But in order to protect your people, your products, and your facilities, we need your help.
In this session, we will provide an overview of how the threat has evolved, how FBI Chicago assesses the threat will move forward, and how to partner with your local FBI field office.

Christopher Young, Intelligence Analyst, FBI Chicago